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In this episode, Palak Patel, Author of the new cookbook, Food Is Love, shares all about her new cookbook which goes beyond recipes to explore the emotional connections we have with food. We also hear how this classically trained chef, restaurateur and winner of Food Network’s famed Chopped and Beat Bobby Flay – amongst other things – finds the balance between honoring tradition and experimenting with new flavors in her unique recipes. We get to learn more about the growing plant-based cooking category, her advice for beginner cooks as well as tips for substituting ingredients. She also shares her favorite spice to work with. This is a must episode and you will love listening to Palak remind you why Food Is Love. Now on this episode of #TheKaraGoldinShow.
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This podcast is amazing! Insightful, uplifting, inspiring, thought provoking…I can’t get enough! As a recent college graduate trying to chart my own path…I find golden nuggets of wisdom in every podcast. I’ve been following Kara for years and love getting to know her in this facet. Such a valuable listen!
Kara has a great balance of getting to the details and finding the deeper threads of the concepts while keeping things fluid and fun. A must listen for anyone looking to learn.
I am so inspired by Kara and not a bit surprised by the line up of “movers and shakers” she has chosen to interview. When I saw Dr. Robert Lustig on the list I was absolutely delighted! Keep up the fight against sugar, Kara, and keep inspiring others on a daily basis! Thank you for what you do.
I love Kara’s questions and her naturally flowing conversations with her guests. I’ve learned so much about developing your own business with little to no experience from the episodes with Alli Webb, Randi Zuckerberg and Ellen Bennett. Kara can relate too based off of her interview in Rebecca Jarvis’ no limits podcast which makes it even more relatable for me. Great job!!!
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